Thermogravimetric Analyzer for Thermal Stability and Composition of Pharmaceuticals, Foods and Cosmetics - TG 209 F1 Nevio

Analyzing the Thermal Stability and Composition of Pharmaceuticals, Foods and Cosmetics by means of the TG 209 F1 Nevio ‒ the top-quality thermobalance for research and development.

It serves for investigating:

  • Mass changes
  • Decomposition behavior
  • Pyrolysis
  • Water content
  • Identification of solvents (even intercalated ones)
  • Interactions with the surrounding gas atmosphere, e.g., oxidation
  • Shelf life
  • Thermal kinetics (in combination with Kinetics Neo)
  • Identification of evolved gases (coupled to a gas analyzing system such as FT-IR, MS or GC-MS)

Key Technical Data (Subject to Change)

  • Temperature range (max.): (10 °C) … RT to 1100 °C
  • Max. cooling rate/ max. heating rate: 200 K/min
  • Measuring range/ weighing range (max.): 2000 mg (minus weight of crucible)
  • Enthalpy accuracy: n/a
  • TGA resolution: 0.1 μg
  • Indium Response Ratio: n/a
  • Exchangeable sensors: Yes
  • Cooling options: n/a
  • Gas atmospheres: Inert, oxidizing, static and dynamic
  • Gas-tight/vacuum-tight: Vacuum-tight
  • Mass flow controller for purge/protective gas: 3, integrated (0 to 250 ml/min)
  • Automatic Sample Changer (ASC): Yes (optional)
  • Software: min. Proteus® 8
  • Advanced Software extensions (optional):
    • Peak Separation
    • Kinetics Neo
    • Thermal Simulations
  • Size (W x H x D) – incl. ASC, without physical connections: 660 mm x 500 mm x 530 mm

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