Measuring Particle Size Distribution of Chocolate Using SALD-2300

This video shows particle size distribution measurement of chocolate using Shimadzu’s SALD-2300 laser diffraction particle size analyzer. A chocolate block is cut into small pieces and mixed with some IPA (iso-propanol) heated at about 45°C using a magnetic stirrer. The batch cell filled with pure IPA is set in the cell holder to measure the particle size.

Run Time – 1:41

Particle size distribution measurement of chocolates

Other Videos by this Supplier

Tell Us What You Think

Do you have a review, update or anything you would like to add to this video content?

Leave your feedback
Your comment type

Materials Videos by Subject Matter