In this interview, Wes Womack, Director of Engineering from Epsilon Technology talks to AZoM about how they are seeing an increasing demand in specialized Extensometers.
Direct ink writing (DIW), is a 3D printing process that allows for the manufacture of ordered, porous structures using a layer-by-layer (LbL) method.
Two-dimensional (2D) materials, which are based on thin films of layered semiconductors, have gathered a lot of attention for optoelectronic applications.
Sue Berets discusses the role of polarization in spectroscopy and Harrick Scientific's polarizer-ready accessories for enhanced sample analysis.
Using an experimental method that leverages X-rays scattered from a sample, Researchers at the Moscow Institute of Physics and Technology (MIPT) have devised a method for testing proteins that is about 50 times faster than conventional methods.
Cuprate superconductors, comprised of copper oxides, have emerged as an intriguing electronic system as a result of its extremely high boiling temperature that exceeds that of liquid nitrogen, as well as its unique crystalline structure.
By Benedette Cuffari
11 Jul 2017
In this interview, Frederick G. Haibach Ph.D., Principal Consultant at Confluent Sciences Consulting, Inc., talks to AZoM about how we should be interpreting spectral channels differently, and how that could affect the industry.
Researchers at Yonsei University’s Department of Materials Science and Engineering have recently developed a new Iron–high Manganese alloy that is both strong and ductile. Young-kook Lee’s team investigated the tensile properties of three Fe-Mn austenitic steels by varying the carbon concentrations.
By Benedette Cuffari
10 Jul 2017
As Material Science Researchers continue to move away from their previous focus on working with traditional alloys, recent success and advantages associated with the use of single-phase concentrated solid-solution alloys (SP-CSAs) have pulled them in another direction.
By Benedette Cuffari
10 Jul 2017
Rice is one of the most important crops for feeding mankind. In 2013, rice was the world’s second largest grain crop, (corn being first), and half of the world’s population consumed rice.