Raman spectroscopy effectively characterizes fatty acid composition in foods, aiding in quality control and health impact studies.
Raman spectroscopy offers a rapid, non-destructive method for quantifying and mapping limonene in encapsulated flavors, rivaling traditional GC-FID techniques.
TRS offers a holistic analysis of heterogeneous samples, ideal for pharmaceuticals, polymers, and food quality control, even through packaging.
Raman spectroscopy effectively identifies and analyzes allergenic pollen, aiding in the management of rising allergy prevalence.
In this interview Professor Sir Konstantin ‘Kostya’ Novoselov discusses the novel applications of graphene and bringing this fascinating material to market.
Over the last several years, a surge in the production of novel ceramic materials, as well as advancements in the processing techniques for these materials, has allowed researchers to control and manipulate the specific microstructures of technical ceramics for a wide variety of purposes.
By Benedette Cuffari
1 Oct 2018
A layer of carbon just one atom thick, graphene is already proving to be a ‘wonder material’ with countless possible applications.
By Brett Smith
1 Oct 2018
One of the most difficult problems facing spacecraft engineers is how to power a craft once it is beyond the Earth's atmosphere. Fuel is incredibly costly to transport due to its weight, and if a long journey is scheduled it becomes incredibly impractical to take that amount of fuel into the atmosphere.
By George Miller
1 Oct 2018
ZYGO advances non-contact optical profiler tech for precise surface measurements, debunking misconceptions about its use in varied environments.
For the spectrochemical study of solid materials with a glow discharge, the Grimm lamp is the geometry of choice.